Search results: 1 of 50 pages for sesame noodles
Sesame Chicken with Spicy Dipping Sauce
In a food processor, combine the onion, garlic, and ginger and pulse to mince. Place in a bowl and combine with the lemon juice, olive oil, soy sauce, rum, crushed red pepper, sugar, and salt. Shake, or stir well, before use. Cut the chicken breast into 2-inch strips. Put in plastic bag or tub with marinade. Marinate in the refrigerator overnight. Preheat the oven to 400 degrees F. Combine ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/40-a-day/sesame-chicken-with-spicy-dipping-sauce-recipe/index....
Cold Sesame Noodles 66
For broth: Bring first 5 ingredients to boil in medium saucepan over medium heat, stirring until sugar dissolves. Mix in cilantro, cinnamon, coriander, and chile. Remove from heat; steep 45 minutes. Strain into bowl. (Can be made 1 day ahead. Chill. Bring to room temperature before using.) For noodles and garnishes...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Cold-Sesame-Noodles-66-231439
Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
Heat peanut oil in small skillet over medium heat. Add ginger and garlic; sauté 1 minute. Transfer to large bowl. Add next 6 ingredients; whisk to blend. Place noodles in sieve over sink. Separate noodles with fingers and shake to remove excess starch. Cook in large pot of boiling salted water until just tender, stirring occasi...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Spicy-Sesame-Noodles-with-Chopped-Peanuts-and-Thai-B...
Sesame Noodles
Whisk peanut butter, soy, cayenne, oil and sesame oil. Add noodles and toss to coat. Sprinkle noodles with sesame and scallion to garnish.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/sesame-noodles-recipe/index.html
Szechuan Sesame Noodles
Cook noodles in large pot of boiling salted water until tender but still firm to bite. Drain; return noodles to same pot. Mix in 1 tablespoon oil and peanuts. Heat 3 tablespoons oil in heavy small skillet over medium-low heat. Add ginger and garlic; stir 10 seconds. Add teriyaki sauce, lime juice and chili sauce; simmer 30 seco...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Szechuan-Sesame-Noodles-102196
Cold Ginger, Soy and Honey Sesame Noodles
1. In a medium microwavable bowl, heat the peanut butter in the microwave oven on high until melted, 15 to 20 seconds. Whisk the honey and tamari into the peanut butter, then whisk in the sesame oil and ginger. Toss the spaghetti with the sauce and top with the sesame seeds, if you want to go really groovy with the noodles.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cold-Ginger-Soy-and-Honey-Sesame-Noodles/Detail.aspx
Sesame Noodles
1. Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl. 2. Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves. Pour sauce over lin...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Sesame-Noodles/Detail.aspx
Szechuan Sesame Noodles
Cook noodles in large pot of boiling salted water until tender but still firm to bite. Drain; return noodles to same pot. Mix in 1 tablespoon oil and peanuts. Heat 3 tablespoons oil in heavy small skillet over medium-low heat. Add ginger and garlic; stir 10 seconds. Add teriyaki sauce, lime juice and chili sauce; simmer 30 seco...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Szechuan-Sesame-Noodles-102196
Soba with Toasted Sesame Seed Sauce
1. Preheat the oven to 375 degrees F (190 degrees C). 2. Pour the sesame seeds onto a rimmed baking sheet. Toast the seeds in the oven for 10 to 12 minutes, until they are a rich brown around the edges. 3. Meanwhile, bring a large pot of salted water to a boil. Add the noodles and cook them for 5 to 6 minutes, or until they...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Soba-with-Toasted-Sesame-Seed-Sauce/Detail.aspx
Pork Chops with Orange Soy Glaze and Udon Noodles
Heat peanut oil in a large skillet over medium-high heat. Season both sides of pork with salt and black pepper. Add pork to the skillet and cook 2 minutes per side, until golden brown. In a medium bowl, using a spoon, combine orange marmalade, broth, soy sauce, and sesame oil. Mix well and add to the pork in the pan. Bring to a simmer for 5 minutes, or until pork is cooked through and sauc...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/pork-chops-with-orange-soy-glaze-and-udon-noodles-recipe/index...
Cold Szechuan Noodles and Shredded Vegetables
1. In a large stockpot, cook pasta in boiling salted water until al dente. Rinse with cool water; drain well. 2. In a small bowl mix together 3 tablespoons tamari sauce, 3 tablespoons sesame oil, vinegar, sugar and Chili oil. 3. Using tongs, toss noodles with sauce to coat well. Marinate in a covered bowl for 2 hours, or up...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cold-Szechuan-Noodles-and-Shredded-Vegetables/Detail.aspx
Hot and Sour Shrimp Soup with Noodles and Thai Herbs
Soak the noodles in hot water to cover and let stand, about 30 minutes, until soft. Peel the shrimp, reserving the shells. Cut them in half lengthwise, then toss with 1/4 teaspoon salt and the sesame oil, and refrigerate. Bring the stock to a boil with galangal, garlic, and lemongrass. Turn the heat to low and simmer for 35 minutes. Add the shrimp shells and simmer for another 15 to 20 minutes...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/hot-and-sour-shrimp-soup-with-noodles-and-thai-herbs-recipe/in...
Thai Vegetable Noodles
1. In a small bowl, combine the cornstarch, coconut milk, soy sauce, water, peanut butter, vinegar, chili sauce and ginger until blended; set aside. 2. Cook noodles according to package directions. Meanwhile, in a large skillet, saute the asparagus, snow peas, red pepper, carrots, water chestnuts and shallots in oil for 5-8 minutes or until crisp-tender. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Thai-Vegetable-Noodles/Detail.aspx
Honey-Teriyaki Chicken Fingers with Sesame Seeds with Sesame Cellophane Noodles and Snap Peas
Coat a stove-top grill pan or griddle with cooking spray and set over medium-high heat to preheat. In a shallow dish, whisk together soy sauce, honey, molasses, ginger, garlic, liquid smoke seasoning, and black pepper. Add chicken strips and turn to coat. Place chicken on hot grill and cook 5 to 7 minutes, until cooked through, turning once during cooking. Remove chicken from grill pan and r...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robin-miller/honey-teriyaki-chicken-fingers-with-sesame-seeds-...
Spicy Szechuan Noodles: Dan Dan Mian
In a large saucepan heat 2 quarts of lightly salted water to a boil. While waiting for the water to come to a boil, combine the pork and 2 tablespoons of the soy sauce in a small bowl and mix well. Add the oil to a wok or saute pan and heat over medium high heat until very hot. Add the pork and stir-fry, stirring with a spatula to break it into small pieces. When the pork is crispy and dry, abo...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/spicy-szechuan-noodles-dan-dan-mian-recipe/inde...
Honey-Jalapeno Chicken with Sesame Soba Noodles
Cook soba noodles according to package directions. Drain and set aside (or refrigerate until later in the week). In a blender or food processor, combine jalapenos, honey, cilantro, and 1/2 teaspoon each salt and black pepper and puree until smooth. Add 2 to 3 tablespoons of water to the mixture until desired consistency is achieved. Pour the 2 teaspoons of olive oil into a preheated skillet. A...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robin-miller/honey-jalapeno-chicken-with-sesame-soba-noodles-r...
Stir Fried Noodles with Cabbage
1. Cook and drain noodles as directed on package. Toss noodles and sesame oil. Mix sherry, oyster sauce, sugar and pepper. 2. Heat 12-inch skillet or wok over high heat. Add vegetable oil; rotate skillet to coat side. 3. Add garlic and gingerroot; stir-fry 30 seconds. Add mushrooms, cabbage and carrots; stir-fry 1 to 2 min...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Stir-Fried-Noodles-with-Cabbage/Detail.aspx
Hiyashi Chuka Noodles
1. Mix the soy sauce, sugar, vinegar, chicken stock, sesame oil, and chili oil together in a small bowl, and stir until the sugar dissolves. Set aside. 2. Bring a saucepan of water to a boil. Add the ramen noodles and cook for 2 minutes. Drain immediately, and refrigerate noodles until cold. Meanwhile, heat a small nonstick skillet over medium heat. Pour ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Hiyashi-Chuka-Noodles/Detail.aspx
Chinese Chicken Noodle Soup with Sesame and Green Onions
Stir chicken, soy sauce, Sherry, and 1 tablespoon sesame oil in medium bowl to blend. Let stand 20 minutes or refrigerate up to 2 hours. Whisk garlic, tahini, ginger, sugar, vinegar, and chili sauce in small bowl. Heat remaining 1 tablespoon sesame oil in heavy...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chinese-Chicken-Noodle-Soup-with-Sesame-and-Green-On...
Sesame Chicken Salad
1. In a small bowl, whisk sugar, soy sauce, sesame oil, vinegar and oil. 2. Place chicken, celery, green onions, lettuce, noodles and cilantro in a medium bowl; add sesame oil dressing and toss to coat. 3. Divide salad among 4 individual serving plates.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Sesame-Chicken-Salad/Detail.aspx