Search results: 8 of 27 pages for coconut shrimp
Coconut Shrimp with Tamarind Ginger Sauce
1. Make sauce: Whisk tamarind concentrate into lime juice in a small bowl until dissolved. Stir in remaining sauce ingredients and chill, covered. 2. Prepare shrimp: Coarsely chop coconut and transfer half to a shallow soup bowl or pie plate. 3. Whisk together flour, beer, baking soda, salt, cayenne, and egg in a small bo...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Coconut-Shrimp-with-Tamarind-Ginger-Sauce/Detail.aspx
Coconut Shrimp With Honey Ginger Sauce
1. whisk together lime juice, mayonnaise, honey, mustard and ginger for the sauce, cover and chill (can be made up to 6 hours ahead). 2. take half of the coconut and place in pie plate. 3. whisk together flour, beer, baking soda, salt, cayenne, and egg. 4. heat oil until it registers 350º F in a 6 quart deep heavy pot over medium high hea...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Coconut-Shrimp-With-Honey-Ginger-Sauce-176203
Coconut Shrimp W/ Sweet Tropical Dipping Sauce
Prepare the sauce: Whisk all the sauce ingredients together and chill for an hour. Prepare the shrimp, leaving the tails on. Mix the water with the eggs. Cover shrimp with flour, dip in the eggs, then dip in the coconut to cover. Fry the shrimp (a few at a time) in the cooking oil over medium heat until slightly brown ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Coconut-Shrimp-W/-Sweet-Tropical-Dipping-Sauce-329420
Carrot-Ginger Soup with Coconut-Roasted Shrimp
1. Preheat the oven to 425 degrees F. In a large saucepan, heat 1 tablespoon of the olive oil. Add the onion and cook over moderate heat until softened, about 4 minutes. Add the carrots, ginger and crushed red pepper and cook for 6 minutes. Add the broth and bring to a boil, then simmer until the carrots are very tender, about 15 minutes. Remove from the heat and stir in the soy sauce, ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Carrot-Ginger-Soup-with-Coconut-Roasted-Shrimp/Detail.aspx
Shrimp in Coconut Milk
Place the shrimp shells in a saucepan, along with the thyme, bay leaves and peppercorns. Add 3 cups of water, bring to a boil, reduce the heat and simmer until reduced by a third, about 30 minutes. Strain the liquid (you should have about 1 cup) and discard the shells. Heat the oil in a large skillet over moderate heat. Add the onion, scallions, salt and pepper and saute until soft, about 3 to...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/shrimp-in-coconut-milk-recipe/index.html
Asian Shrimp and Ginger Fritters with Sweet Chili Dipping Sauce
Shrimp and Ginger Fritters: Place the breadcrumbs and coconut milk together in a bowl, and set aside. Place the shrimp meat, ginger, cilantro, egg and fish sauce into a food processor bowl, and pulse until the mixture is combined. It is important not to over-mix or otherwise it will turn into a paste! Add the breadcrumbs, which by now should...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Asian-Shrimp-and-Ginger-Fritters-with-Sweet-Chili-Dipping-Sauce-68656
Shrimp Rundown
Heat oil in saucepan over medium high heat. Add Onion, garlic, and scotch bonnet pepper. Sauté 3 minutes until softened. Add curry, coconut cream, water tomatoes, salt & pepper. Melt cream and continue to cook uncovered about 15 min or until slightly thickened. Add shrimp and simmer until they are cooked about 2 -5 minutes. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Shrimp-Rundown-235449
Goan Prawn / Shrimp Curry
Mix together all of the marinade ingredients to create a smooth paste. Heat the oil in a deep frying pan and add the mustard seeds. When they start to pop, add the onion and garlic. Cook for 5 minutes or until golden brown. Stir in the spice paste. Fry over a gentle heat for 4-5 minutes, until the spices are aromati...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Goan-Prawn-/-Shrimp-Curry-238092
Thai Red Coconut Curry
In a large saucepan, over medium high heat, combine coconut milk and curry paste – heat and stir constantly until the majority of the paste has dissolved. And fish sauce and brown sugar, stirring until dissolved. Add bamboo shoots and water chestnuts. Let simmer for 10 minutes. SKIP the following step if doing a t...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Thai-Red-Coconut-Curry-323302
Curry-Coriander Shrimp
Cook pasta according to directions (it helps for it not to stick together if you put a little oil in the water--my boyfriend taught me that trick). In a wide frying pan, combine oil, garlic, onion and 2 tbsp water. Cook over high heat until liquid has evaporated and onions are soft and a little brown (about 3-5 minutes). To the onions,stir in curry, coriander...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Curry-Coriander-Shrimp-237691
Gulai Labu - Spicy Shrimp and Cucumber Curry
Peel and devein the shrimp; wash them and pat them dry. Peel the cucumber and cut it crosswise into 1/2-inch-thick rounds. Peel 7 of the shallots and chop them very finely; peel and finely slice the remaining shallots. Peel the garlic cloves; chop 4 of them very finely and cut the other 2 into fine slivers. Combine the slic...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Gulai-Labu---Spicy-Shrimp-and-Cucumber-Curry-28548
Shrimp and Spaghetti in Coconut Broth
In a large, deep skillet, bring the coconut milk and chicken broth to a simmer over medium heat. Stir in the fish sauce, garlic, ginger, chili sauce and lime juice and cook for 2 minutes. Stir in the shrimp and cook until just opaque, about 4 minutes. Stir in the cilantro and remove from the heat. Transfer two-thirds of the shrimp mixture to a bowl; let cool....Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Shrimp-and-Spaghetti-in-Coconut-Broth-315482
Shrimp in Coconut Milk
1. In a large frying pan, heat the oil over moderately high heat. Add the onions and cook, stirring frequently, until golden, about 5 minutes. Add the garlic and ginger and cook, stirring, for 2 minutes. 2. Add the coriander, cumin, cinnamon, cayenne, and turmeric and cook, stirring, for 30 seconds. Add the tomatoes and cook, stirring, for 1 minute. Add t...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-in-Coconut-Milk/Detail.aspx
Stired-Fried Shrimp With Garlic
Peel and devein shrimp. Heat a wok and add the oil. When oil is hot, add garlic and stir-fry for 2 minutes. Add shrimp and red pepper, and stir-fry for 2 minutes. Add the coconut milk, hoisin sauce, and basil; continue stir-frying until shrimp is opaque. Serve over cabbage.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Stired-Fried-Shrimp-With-Garlic-248565
Coconut Curry Shrimp with Basmati Rice
Bring the 3 cups water to a boil and add the rice. Stir, return to a boil and cover, reducing heat to medium low-you want it simmering. In a food processor or blender puree the onion, red pepper, ginger, garlic, lime zest, and pepper flakes. Pulse a few times, scrape down and add the ground almonds, coriander, paprika and tumeric. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Coconut-Curry-Shrimp-with-Basmati-Rice-56701
Easy Shrimp Curry
1. In a large saucepan saute oil, celery, carrot, potato and onion over medium heat until almost tender. Add shrimp, celery soup, mushroom soup, milk, curry powder, and coconut milk. Reduce heat to low and let simmer for 20 minutes. Salt to taste.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Easy-Shrimp-Curry/Detail.aspx
Shrimp W/ Mango Rice
Combine the first 6 ingredients in a medium bowl, add shrimp, toss to coat, cover & chill 1 hours. Bring water and coconut milk to a boil in a medium saucepan. Add rice & cover. Reduce heat & simmer 30 minutes or until liquid is absorbed. Remove from heat & add next 8 ingredients; toss gently to combine. Prepare saute pan to medium heat...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Shrimp-W/-Mango-Rice-247996
Shrimp in Coconut and Nut Cream
place the breadcrumbs in a bowl and stir in the coconut milk. leave to soak for at least 30 minutes. puree in a blender or food processor, then scrape into a bowl and set aside. Meanwhile, peel the fresh shrimp and set aside in a cool place. place the shells in a pan an dadd the stock and tomatoes. Bring to a boil and simme...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Shrimp-in-Coconut-and-Nut-Cream-233425
Shrimp Ceviche Served in Coconuts
Make the ceviche: Put a large pot of water over high heat and add the lemon, garlic, bay leaves, peppercorns and salt, to taste. When it comes to a boil add the shrimp and turn off the heat. Let the shrimp poach just until they are cooked through, about 3 to 5 minutes. Remove the shrimp to a sheet pan and refrigerate. When they are cool slice them in half lengthwise. Combine the coconut milk, l...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/shrimp-ceviche-served-in-coconuts-recipe/index....
Coconut Lobster & Prawn Kari
Cook lobster and dice tail meat. Cut the zest from a lime, squeeze juice from the two and keep apart. Melt butter in a 3 liter pot at medium heat, add onions and cook 5 minutes stirring often, add ginger, cayenne pepper & Madras curry powder, cook for 30 secs. Add coconut milk, carrots, salt, lemon zest and bring to a boil. Add lobster, shri...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Coconut-Lobster-&-Prawn-Kari-303719