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Cherry Chocolate Almond Croissant Bread Pudding

Cherry Chocolate Almond Croissant Bread Pudding

1. Preheat oven to 350 degrees F. Spread butter on bottom and sides of a 9- to 10-inch deep-dish pie plate. In a shallow container combine eggs, half-and-half, and almond extract; add croissants. Let soak 3 minutes, turning once. Place bottom halves of croissants, cut-side-up, in the prepared dish. Sprinkle with 1/2 of the chocolate. Spoon on 1/2 cup LUCKY LEAF Cherry Pie Filling and 1/...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cherry-Chocolate-Almond-Croissant-Bread-Pudding/Detail.aspx

Italian Chocolate Sandwich Cookie

Italian Chocolate Sandwich Cookie

Preheat the oven to 350 degrees F. To make the Chocolate Cookies, in a large bowl use an electric mixer to cream together the butter and sugar until light in color and fluffy. In another medium bowl stir together the flour, cornmeal or polenta, cocoa powder, baking powder, salt, and orange zest. Add the dry ingredients to the butter mixture and stir to combine using a wooden spoon. Place the ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/italian-chocolate-sandwich-cookie-recipe/i...

Chocolate Caramel Hazelnut Ice Coffee

Chocolate Caramel Hazelnut Ice Coffee

Stir together the espresso, simple syrup, melted chocolate, caramel syrup and hazelnut liqueur in a heat-proof pitcher. Cover and refrigerate until chilled. Fill tall glasses with ice and fill 3/4 of the glass with coffee mixture and top off with whipped cream.

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/chocolate-caramel-hazelnut-ice-coffee-recipe/index....

Chocolate Almond Apricot Brittle

Chocolate Almond Apricot Brittle

Grease a rimmed baking sheet with vegetable oil. In a small bowl, toss together the almonds, chocolate chips, and apricots. Put them on the baking sheet, spreading them out into an even single layer across the entire baking sheet. In a medium saucepan stir together the sugar and the water. Cook over medium-high heat, stirring until sugar dissolves. Do not stir after that. Instead, using a pas...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/chocolate-almond-apricot-brittle-recipe/in...

Mini Orange Chocolate Chunk Cake

Mini Orange Chocolate Chunk Cake

Preheat the oven to 350 degrees F. Grease and flour 6 individual serving baking molds, such as the flexible non stick 100 percent silicone molds. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. Add the eggs, 1 at a time, then the orange zest. Sift together 1 1/2 cups flour, the baking powder, baking...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ina-garten/mini-orange-chocolate-chunk-cake-recipe/index.html

Chocolate Wine

Chocolate Wine

In a medium saucepan over medium-high heat boil the wine until reduced by half. Meanwhile, bring the milk to a boil. Place the chocolate in a small mixing bowl and pour the reduced wine over the top and whisk making sure all of the chocolate is melted. Pour half of the hot milk into the chocolate mixture and whisk to blend. With the remaining milk, froth with a hand blender or a milk frother...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michael-chiarello/chocolate-wine-recipe/index.html

Hazelnut Crunch Cake with Mascarpone and Chocolate

Hazelnut Crunch Cake with Mascarpone and Chocolate

Cake: Ingredients 1 box chocolate cake mix Crunch: 1 cup (about 4 1/2-ounces) hazelnuts, toasted and skinned 2/3 cup sugar 1/3 cup water Filling: 2 (8-ounce) containers mascarpone cheese, room temperature 1 cup cream 3/4 cup powdered sugar 1 teaspoon vanilla extract Topping: 1/4 cup bittersweet chocolate chips 1 tablespoon sugar 1 teaspoon orang...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/hazelnut-crunch-cake-with-mascarpone-and-c...

Chocolate Covered Banana Pops

Chocolate Covered Banana Pops

Peel, then cut each banana in half crosswise and insert a craft stick into each half. Place on a tray, cover with plastic wrap and place in the freezer until frozen, about 3 hours. Place the peanuts in a shallow dish or on a plate. Melt the chocolate in the top of a double boiler over slightly simmering water, over the lowest possible heat, stirring frequently. Make sure the water is not touch...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ellie-krieger/chocolate-covered-banana-pops-recipe/index.html

Tiered Chocolate Buttercream Cake

Tiered Chocolate Buttercream Cake

3 1/2 cups all-purpose flour Ingredients 2 cups good cocoa powder 1 tablespoon baking soda 1/2 teaspoon kosher salt 1 1/2 cups (3 sticks) unsalted butter, at room temperature 1 1/3 cups granulated sugar 1 1/3 cups light brown sugar, packed 4 extra-large eggs, at room temperature 4 teaspoons pure vanilla extract 2 cups buttermilk, at room temperature 1 cup sour cream, at room te...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tiered-chocolate-buttercream-cake-recipe/index.html

Chocolate Orange Fondue

Chocolate Orange Fondue

For serving: pound cake, doughnuts, long-stemmed strawberries, bananas or pretzels Chop the chocolate and place it in a heat-proof bowl set over a pan of simmering water. Add the cream, zest, coffee, and liqueur and stir constantly until the chocolate is melted and smooth. Transfer the mixture to a fondue pot and serve warm with pound cake, doughnuts, strawberries, bananas or pretzels.

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ina-garten/chocolate-orange-fondue-recipe/index.html

Quadruple Chocolate Loaf Cake

Quadruple Chocolate Loaf Cake

Take whatever you need out of the refrigerator so that all ingredients can come room temperature. Preheat the oven to 325 degrees F, putting in a baking sheet as you do so. Put the flour, baking soda, cocoa, sugar, butter, eggs, vanilla, and sour cream into the processor and blitz until a smooth, satiny brown batter. Scrape down with a rubber spatula and process again while pouring the boili...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/nigella-lawson/quadruple-chocolate-loaf-cake-recipe/index.html

Triple Chocolate Ice Cream Sandwiches

Triple Chocolate Ice Cream Sandwiches

On 2 separate plates, spread out the walnuts and the mini chocolate chips. Scoop about 1/3 cup ice cream and press between 2 cooled cookies. Roll half of each sandwich in chips and half in walnuts. Repeat with remaining cookies. Freeze immediately until firm, about 1 hour, and then serve. Chocolate Cookies: 1 cup vegetable shortening 1 cup packed light brown sugar 3 tablespoons milk 1 teas...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/dave-lieberman/triple-chocolate-ice-cream-sandwiches-recipe/in...

Chocolate-Ricotta Pie

Chocolate-Ricotta Pie

Blend the flour, cornmeal, 3/4 cup pine nuts, 1/4 cup sugar, and salt in a food processor until finely ground. Add the butter and pulse, just until the dough forms. Press the dough over the bottom and about 2 inches up the sides of an 11-inch-diameter tart pan with a removable bottom. Refrigerate until the dough is firm, about 30 minutes. Preheat the oven to 350 degrees F. Line the tart dou...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/chocolate-ricotta-pie-recipe/index.html

Tiramisu with Chocolate-Dipped Coffee Beans

Tiramisu with Chocolate-Dipped Coffee Beans

Place the chocolate in the top of a double boiler or in a bowl set over a pot of simmering water, and stir until melted. Remove from the heat and cool to room temperature. In the top of a double boiler or in a bowl set over a pot of simmering water, beat the egg yolks and 3 tablespoons of sugar until pale yellow and frothy. Add 1/2 cup of the wine and whip until thick, being careful not to let...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/tiramisu-with-chocolate-dipped-coffee-beans-rec...

Chocolate Fudge Sauce

Chocolate Fudge Sauce

Melt the butter in a medium saucepan. Add the water, cream, and honey and bring to a simmer over moderately high heat. Put the chocolate in a medium, heat-proof bowl and pour the hot cream mixture on top. Let stand until the chocolate melts, 1 minute, then stir until smooth. Stir in the rum.

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/wolfgang-puck/chocolate-fudge-sauce-recipe/index.html

Dense Bittersweet Chocolate Cake

Dense Bittersweet Chocolate Cake

Preheat the oven to 350 degrees F. Butter the sides and bottom of a 10-inch springform pan and set aside. In the top of a double boiler, combine the butter, chocolate and coffee and melt slowly, stirring occasionally, until smooth. Remove from the heat and let cool for 5 minutes. In a medium mixing bowl, whisk together the eggs, sugar and vanilla until frothy. Whisk the eggs into the melte...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sweet-dreams/dense-bittersweet-chocolate-cake-recipe/index.html

Caramel Chocolate Ginger Swirls

Caramel Chocolate Ginger Swirls

Preheat oven to 350 degrees F. Combine the gingerbread mix according to package instructions. Using a tablespoon, roll dough into balls. Place on an ungreased cookie sheet. Slightly flatten each cookie. Bake for 10 minutes. Transfer cookies to a cooling rack and cool completely. Place a scant 1/2 teaspoon of caramel topping on each cookie center. Top with 1/2 teaspoon chocolate topping. Car...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/caramel-chocolate-ginger-swirls-recipe/index.html

Chocolate Buttermilk Pie

Chocolate Buttermilk Pie

Preheat oven to 325 degrees F. Position a rack in the center of the oven. Place the chocolate chips in a double boiler and melt over low heat, stirring constantly. In a medium bowl, whisk together the sugar, flour, and salt until well combined. In a large mixing bowl, combine the eggs, buttermilk, and vanilla. Add the sugar mixture and mix with an electric hand mixer or whisk vigorously. Wit...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/chocolate-buttermilk-pie-recipe/index.html

Chocolate Huckleberry Mousse

Chocolate Huckleberry Mousse

Melt chocolate in a double boiler. Stir in 1/2 cup heavy cream. Whisk in huckleberry syrup in a slow drizzle. Let cool to room temperature. When chocolate sauce has reached room temperature, whip egg yolks into the sauce, 1 at a time. In a mixing bowl, whip egg whites with salt until stiff peaks form. In another mixing bowl, whip remaining 1 cup heavy cream until whipped cream is formed. Comb...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/the-best-of/chocolate-huckleberry-mousse-recipe/index.html

Chocolate Gear Tart

Chocolate Gear Tart

Preheat the oven to 375 degrees F. Make the ganache: Place the cream in a heavy-bottomed saucepan over medium heat and bring to a boil. Pour the hot cream over the chopped chocolate and use a whisk to mix. The hot cream will melt the chocolate. Continue to whisk until the ganache is smooth. Set aside and allow them to cool. Place the butter, salt, sugar, egg and almond flour in a medium-size ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/jacques-torres/chocolate-gear-tart-recipe/index.html